{"id":385,"date":"2012-11-18T14:08:30","date_gmt":"2012-11-18T22:08:30","guid":{"rendered":"http:\/\/bonettimeats.com\/?p=306"},"modified":"2012-11-18T14:08:30","modified_gmt":"2012-11-18T22:08:30","slug":"slow-cooker-short-ribs-with-angie-quaale","status":"publish","type":"post","link":"https:\/\/www.bonettimeats.ca\/?p=385","title":{"rendered":"Slow Cooker Short Ribs with Angie Quaale"},"content":{"rendered":"<p>Our friend, Angie Quaale of <a href=\"http:\/\/www.wellseasoned.ca\/\">Well Seasoned, a gourmet food store<\/a>, did a cooking segment on Global Noon News today with our short ribs. \u00a0Check it out here: \u00a0\u00a0<a href=\"http:\/\/www.globaltvbc.com\/video\/slow+cooking\/video.html?v=2306098567&amp;p=1&amp;s=dd#video\">Noon News Hour &#8211;\u00a0Slow cooking<\/a>. \u00a0Find the recipe under our Tips\/Recipes tab. \u00a0Enjoy!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Our friend, Angie Quaale of Well Seasoned, a gourmet food store, did a cooking segment on Global Noon News today with our short ribs. \u00a0Check it out here: \u00a0\u00a0Noon News Hour &#8211;\u00a0Slow cooking. \u00a0Find the recipe under our Tips\/Recipes tab. \u00a0Enjoy!<\/p>\n","protected":false},"author":1,"featured_media":316,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-385","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news-events"],"_links":{"self":[{"href":"https:\/\/www.bonettimeats.ca\/index.php?rest_route=\/wp\/v2\/posts\/385","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.bonettimeats.ca\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.bonettimeats.ca\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.bonettimeats.ca\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.bonettimeats.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=385"}],"version-history":[{"count":0,"href":"https:\/\/www.bonettimeats.ca\/index.php?rest_route=\/wp\/v2\/posts\/385\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.bonettimeats.ca\/index.php?rest_route=\/wp\/v2\/media\/316"}],"wp:attachment":[{"href":"https:\/\/www.bonettimeats.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=385"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.bonettimeats.ca\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=385"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.bonettimeats.ca\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=385"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}